Saturday, December 21, 2013

Final Reflections (An Open Letter to Our Students)

The end of such a wonderful semester is bound to be bittersweet.  But we also actively try to make it chock full of awesomeness.  In fact, the awesomeness of these weeks is only surpassed by the awesomeness of you, our students, whom we will miss dearly.  Here are a few pictures to help express what we will miss about you:

Your dance moves


Your love of games (especially euchre)


Your emphasis on oral hygiene

Tooth-brushing party!

Your care of (and creative names for) the chickens

Jacque, Alex, and Anna peering into the chicken coop

Popcorn and Voyager: two of the first chicks hatched on CCSP's campus!
Photo courtesy of Alexandra Nordquist

How good you are at taking awkward family photos

Clearly pros of awkward.  Photo courtesy of
Alexandra Nordquist

Your willingness to help out with anything

Trying to safely get a frantic bat out of our classroom

Anna delighting in dish duty

Your love of good food

Becca attacking the pumpkin, banana cream, and coconut pies, made with
local pumpkin, bananas, and coconut.  Photo courtesy of Alexandra
Nordquist

Your willingness to act a little weird sometimes

Dressed up and in character for the Trash Art Show

Your laughter

Jacque being great.  Photo courtesy of
Alexandra Nordquist

Your competitive spirit

Intensely tossing banana slices during Small Group Olympics

Your love of each other

Two sets of roomies in a double hammock! Photo courtesy of Meg Hoover

But mostly, we just miss you.

Inside one of the royal chambers at the local Maya archaeological site,
Cahal Pech

Thank you, Alex, Anna, Becca, Dorothy, Jacque, Lindsay and Michaela for the many, many ways you have blessed us this semester.  We know you are out making the world more beautiful.   

"May the peace of the Lord Christ go with you, wherever He may send you.  May He guide you through the wilderness, protect you through the storm; may He bring you home rejoicing at the wonders He has shown you; may He bring you home rejoicing, once again into our doors."

Much love,
Mark, Gellie, Alex, Joelle, Micalagh, and Josh


Saturday, December 14, 2013

A Week on the Reef

Alex, our Internship Coordinator and Sustainable Food Coordinator, writes...

Forty-five miles off the coast of Sitte River, Belize lie 3 small islands collectively known as Glover's Atoll, surrounded by open ocean and spot reefs of magnificent beauty.  It is no small privilege to be able to travel here!

Our lodgings for the week.  Photo courtesy of Alexandra Nordquist

Laurie Furlong, our Marine Ecology professor, aided us in understanding, marveling at, and appreciating this beautiful place.  Between the many snorkels, brief swims and science projects, Laurie instructed us in the vast array of marine life found in this fragile ecosystem known as the coral reefs.

Getting used to our new classroom

Dorothy (Dordt) and Alex (Messiah) find an urchin while walking
along the reef crest.  Photo courtesy of Alexandra Nordquist

Anna (Gordon) marvels at a sea fan.  Photo courtesy of
Alexandra Nordquist

One of the many highlights was the night snorkel.  Can you imagine plunging yourself into dark ocean water with nothing but your snorkel and flippers?  It was unreal!  Midway through our time on the island, we had a cold front move in, which made life just a little bit more difficult for everyone.  It is a rare experience to feel cold in Belize, but on the open ocean with little shelter, it doesn't take much to chill you to the bone.  We made the best of the situation, downing cups of hot chocolate and stuffing our faces with just a little bit more of the fresh fish that was so readily available on the island.  This was an experience not to be missed, and just another reason that reminds me of what a privilege it is to be a part of CCSP Belize and part of this country!

Photo courtesy of Alexandra Nordquist

Tuesday, December 3, 2013

Internships in Belize

One of the many great and exciting opportunities that students have when they study with CCSP Belize is the opportunity to complete a 2-week internship with a local Belizean organization.  In addition to working with Belizeans, they also get to stay at the homes of some of our local friends for the weeks.  These are definitely weeks full of personal growth, learning, fun, and of course new experiences.  Here are some words from our students on what their internships were like this semester!

Lindsay Barden
University Of Belize - Environmental Research Institute


For two weeks I had the amazing opportunity to do my internship for the University of Belize.  I traveled to their field station on Calabash Caye to help out with a field study of the mangrove forests.  I collected leaf litter samples from around the atoll, and then processed them in the lab.  When I wasn't working with the mangrove leaves, I was walking the beach and nearby trails in the forest, tracking down lizards, snakes, and birds to photograph for the university.  I was lucky enough to hold a wild boa constrictor and see a sea turtle nest - check those off the bucket list!!  I also did some beach clean-up, picking up and collecting data for the trash found on shore, most of which travels in from the ocean currents and arrives on the island.  It was very eye opening to see the effects of trash in the ocean firsthand.  I gained experience doing field work and improved my photography skills, while experiencing the culture of the cayes.  My internship was filled with sun, sand, wildlife and learning - an invaluable experience for sure!

Dorothy De Boer
King's Children's Home


I interned at the King's Children's Home, and I had an absolutely fantastic time with the kids there.  When the kids got home from school, we would often do homework together, like reading and spelling, but after that it was all fun and games.  I taught them a number of patty-cake games, and we ended up doing those games every day numerous times with the same kids, which almost always made two or three other kids want to learn the rhymes.  Let's just say my arms and voice got a little tired.

The work they are doing at the home is so essential.  You can see the joy and life in the eyes of the children living there.  Yes, there is obviously some fighting and frustration between children and staff, but for the most part, the kids are healthy and happy.  Highlights for the kids are playing football (soccer) or basketball and getting rides in the back of the pickup truck.  Those highlights were at the top of my list, too, along with getting tackled by the kids and hugged before I even knew some of their names.  I had a wonderful time interning at the King's Children's Home; it was difficult to leave, and I would go back in a second.

Anna Blomberg
Friends for Conservation and Development

My internship was with Friends for Conservation and Development (FCD) in the village of Succotz.  I was with the Environmental Outreach Coordinator for the two weeks, and got to accompany her to present material on the Chiquibul Forest to different schools in the area.  It was so rewarding to go to the schools and talk with the kids about all that they have in Belize, in the Chiquibul, and how important it is to conserve it; many of the kids had no idea of the resources that are right in their backyard!  I also got to meet many of the chairmen from the surrounding villages and talk with them about sustainability and what they are doing to improve their villages as far as protecting the environment goes.  Getting to speak face to face with the different mayors about important issues (like safe drinking water and what the villages are doing about litter in their areas) was an experience I will not soon forget, and one I would never get in the States!  It was such a great opportunity to see how FCD is working hard to spread the word on conserving and protecting the Chiquibul Forest in Belize, and to be a part of a foundation that is sure to make a huge difference in the future.

Becca Shroeder
Chaa Creek Lodge

I learned so much while working at Chaa Creek.  I worked at their butterfly farm, where I got to see the life cycle of the blue morpho butterflies in action.  I also got to design and build an exhibit for their Natural History Museum.  During this process I leaned a lot about Mayan culture, both in the past and the present.  To top it all off, I went on a horseback ride with some of the nature guides, who taught me about the flora and fauna of the area.  By the time I came back I had so much new information in my head, I thought it would explode.

One thing i really liked about Chaa Creek was seeing how they try to be a place that is environmentally friendly while being beneficial to the local people involved with it.  The particular department I was working with, which includes the butterfly farm, the Natural History Museum, and the stable, tried to encourage sustainable practices in the community through education.  They taught the employees, the visitors, and the people from their surrounding communities about the wildlife and culture of the area so they would be more likely to try to preserve it.

Jacque Reahm
Cornerstone Foundation & Sacred Heart School


I had my internship at the Cornerstone Foundation, and Sacred Heart's after-school tutoring program.  My day started off with going to Cornerstone at 8 o'clock am and helping the cook, Ms. Martha, prepare the food for the feeding program.  The feeding program is really great; it is for children whose parents cannot, for whatever reason, provide a lunch for them on school days.  These students come to Cornerstone during their lunch break and get a lunch, as well as the chance to do arts and crats.  That is where I came in: I helped prepare the food, so I did a lot of chopping vegetables, washing rice, and even making tuna balls.  Once the kids got there and ate, I would lead them in arts and crafts.  They loved making bracelets out of beads almost as much as they loved Ms. Martha's food; so for most of the time I was there, we made things with beads that I found in the arts & crafts cupboard.  After the kids left to return to school, I would help clean up and then either sort through files, or make jewelry with Ms. Martha.  She was in charge of making handmade jewelry to sell to raise money for the foundation.  She taught me how to make earrings, and I made about 6 or 7 pairs; it was a lot of fun!  Cornerstone closet at 2 o'clock each day, so afterwards I would walk down the street to help out at Sacred Heart school's tutoring program.  I helped different students with lower levels of math and English.  It was a great accomplishment for both me and the student when the student understood their homework after asking me for help.  Both programs, the feeding program and the tutoring program, were very enjoyable.  The staff members at both were kind and fun to be around, and I cannot wait to go back and visit.

Michaela Horst
La Loma Luz Seventh Day Adventist Hospital

       
For two weeks I worked at La Loma Luz Hospital in Santa Elena.  My primary duty was to assist the nurses and take vital signs.  Each patient had to have blood pressure, temperature, pulse, and respiratory rate measured once every four hours.  I worked with the newborn babies, elderly patients, youth, adults, and new mothers.  The most exciting thing that I got to do was observe a C-section.  They allowed me to stand in the operating room and watch as they made a vertical incision through her skin, muscle, and uterus wall to remove the baby.  It was incredible to witness the surgical process and to see the baby being pulled out of its mother.  I was also able to watch a natural birth.  Other things that I had the opportunity to do include: inserting an IV, assisting the insertion of a Foley catheter, bathing newborn babies, and cleaning out diapers of patients who were not mobile enough to reach the bathroom.  There are not as many health care regulations in Belize so I was able to do a lot of things I would not have been able to do in the States.  The laid back nature of Belize was very apparent in the hospital.  Although I spent some time not doing much at the hospital, I learned a lot from talking to the other nurses and patients.  It was an incredibly enriching experience to be so immersed in the culture and to see the ins and outs of Belizean healthcare.

Alex Nordquist
San Antonio Women's Group

 For my internship, I had the privilege of spending two weeks in the lovely village of San Antonio at the San Antonio Women's Group.  The San Antonio Women's Group is a small organization started by ladies in the community who wanted to reclaim their Mayan culture and make some extra income to support their families.  Some of their tasks include making traditional Mayan pottery from clay that they collect, dry, and process by hand from creeks in their village; raising lots of chickens to slaughter and sell to the people in their community; and making beautiful, hand-embroidered clothing that they sell along with their pottery.

During my time there, I had the opportunity to work with the clay while learning about why this lost art is so important to the culture of their families.  I also had the chance to get my hands dirty with some of the ladies by assisting them with slaughtering their local chickens.  It was an incredible learning experience to have such an intimate relationship with the food that they produce and eat.  It was also an inspirational time to spend with the women who are breaking down the traditional expectations for women to stay at the home, and who are instead working incredibly hard to financially support their families.  I made many great friendships with the families I met, I learned so much about the hard work of a subsistence lifestyle, and learned new skills that I will carry with me forever.  It was a major highlight of my semester here in Belize!

A huge thank you to all the organizations and families who hosted our students, and to Alex, our internship coordinator, for setting everything up!    

Tuesday, November 26, 2013

SCD 2: We discuss, we tour, we eat cheese.

The week of Sustainable Community Development part 2 brought us more field trips, and more fun extracurricular activities.  Joined for the week by professor & CCSP Belize alumnus Brandon Hoover (Ursinus College), who brought his wife Meg and young son Paxton, we had quite an enjoyable time inviting them into our community. 

Academically, we grappled with topics such as food security, tourism, community-based initiatives, social capital, and agriculture (to name but a few).  This can be weighty and complex stuff, but Brandon did a fantastic job keeping the students engaged, thinking and discussing.

To inform some of our discussions we visited the cruise ship terminal in Belize City (providing a healthy dose of reverse-culture-shock for our students), Chaa Creek (a locally-staffed resort that specializes in eco-tourism), and Central Farm (a government-funded center for agricultural research and development).  Everyone asked plenty of questions, we had to excellent tour guides, and were given much to think about.

Paxton taking mental notes while strapped to his dad during the Chaa Creek tour

Resource redemption at Chaa Creek: a waste receptacle made of used
plastic bottles

Taking a break for coconut water during our tour of Central Farm

Also during the week we threw in two events that are brand new to CCSP Belize this semester: the Cheese Festival, and New Zealand Day.

We sampled copious amounts of "artisan" cheeses (fancy cheese is difficult to find in Belize), tried our taste buds at guessing what types they were, and even got a ricotta-making lesson from our neighbor Avril whose family runs a dairy farm (and from whom we regularly purchase yogurt, milk, and of course cheese).

Part of the spread.  Photo by Meg Hoover

Guess the cheeses!  Photo by Meg Hoover

Avril instructs Dorothy (Dordt College) on how to stir
the ricotta.  Photo by Meg Hoover

For our first ever New Zealand Day, we coordinated with our sister campus on the other side of the world (CCSP New Zealand, who celebrated a Belize Day around the same time).  Over there they were eating rice & beans and dressing as toucans, while here we spoke in kiwi accents, played the NZ national anthem (one of them), learned some NZ lingo, and ate stewed lamb.  Our lamb came in a slightly less convenient form, and our sweet potatoes are not orange (like NZ's kumara), but at least the stewed carrots were authentic, and our homemade mint sauce was amazing!

Brandon & Alex try to surmise the best way to serve the lamb

Joshua tries to figure out how to eat the lamb

We were even able to arrange a short Skype date with our comrades down under, who were impressively dressed up for their Belize Day!

A low-quality screenshot of our lovely kiwi counterparts


Sunday, November 10, 2013

Power problems, Pottery & Pumpkins

Joshua, our awesome and much relied-upon Property Manager (and TA for this past class), writes:

"Last week, Jonathan Warner (Quest University) came to teach Sustainable Community Development (part 1) from the view of an economist.  The class revolved around deep questions of healthy sustainable communities and how to accurately measure a community's health.  We learned about indicators of such health, and started to understand God's hopes for community through scripture.  Class included some great field trips (in spite of 8 straight days of rain and flooding, which caused us to scramble to replace a couple of them at the last minute).

First we visited the Mollejon dam in western Belize.  During the tour we learned about the history of the Mollejon power plant and one way that Belize is attempting to develop solutions to their power & electrical needs.  In class we discussed the pros and cons, as well as the environmental trade-offs, of this solution to the problem of power.


They really loved the green helmets in the power plant, but were not allowed to
keep them

We also visited the local San Antonio Women's Group.  The women of this mostly Mayan village formed a cooperative for the betterment of their village.  They sell pottery, embroidery, crafts, and chickens for extra money, which they use to help send their children to school.

Everyone watching as Anna (Gordon College) tries her hand at pottery

Michaela (Messiah College) gets help from pottery expert Rafael on the
finishing touches of her pot

For another field trip, Santiago, a 4th generation farmer, gave us a tour of his cattle farm.  He is innovative in trying to grow new crops and raise animals in different ways.  He has deep roots in his village with a unique perspective of community, development and politics.

Jacque (Messiah), Michaela (Messiah), Lindsay (Redeemer), Becca (George
Fox), Santiago, and professor Jonathan

The week wasn't all work and no play.  While thinking of fall and some of our favorite activities, we were able to create a Belizean hayride through the neighborhood on cohune leaves and dum cane.  Our search for a pumpkin patch eventually led us to "Terra's Pumpkin Patch" (Terra is our dog) with just enough pumpkins for everyone.  In addition to pumpkins, the girls also found personalized invitations to a Friday night costume party!

Lindsay (Redeemer), Becca (George Fox), Anna (Gordon), Dorothy (Dordt),
Jacque (Messiah), Michaela (Messiah), Alex (Messiah), Gellie (Student Life
Coordinator)

After a hayride, you must of course go to a pumpkin patch and find pumpkins

The halloween party was a great way to unwind after a long week, and everyone was extremely creative in coming up with costumes for the party.  The guests were: Loki, Ulysses Everett McGill (from the film, "O Brother Where Art Thou?"), Carmen Sandiego, the Three Blind Mice, Mark & Gellie, Moses, two turtles, Terra the dog, and even an American Tourist.  We played games, ate good food, had an intense citrus bobbing competition, and carved our pumpkins."

Everyone dressed up for halloween

Thanks to professor Jonathan for leading a great class, TA Joshua for working around the weather to still get us great field trips, and to everyone for really getting into the halloween festivities! 

Friday, October 25, 2013

Philosophy, Fall migration, Football

Last week was the second installment of our "God & Nature" course.  Professor Rolf Bouma (University of Michigan) helped us consider and analyze views of God and His creation through the lenses of the bible, philosophers, theologians, poets, scientists, social scientists, and artists.  It was a thought-provoking and worldview-challenging week that certainly could have been more difficult if not for Rolf's knowledgeable and confident leadership.

In light of marveling at God's creation, we couldn't help but notice that many of the birds (most obviously tanagers and warblers) that live in North America have recently migrated down here for a few months of warmer temps.  Because we love all the beautiful and ubiquitous birds in Belize, we threw a party to celebrate their fall migration.

Everyone came dressed as their favorite warblers,

Becca the blackburnian warbler, Michaela the Canada warbler, Lindsay the mangrove
warbler, Jacque the American redstart, Alex the yellow-throated warbler, Dorothy
the black-throated blue warbler, Mark the golden-winged warbler; Josh the
cerulean warbler, Gellie the hooded warbler, and Anna the black-and-white warbler
(photo taken by Sandy Bouma, courtesy of Alex Nordquist)

we played "pin the tail on the warbler,"

or "pin the tail on the wall," as it were...
(photo by Alex Nordquist)

hunted for paper warblers outside, had warbler karaoke, and more!  It was quite the event.  If the migrant warblers don't feel special, it certainly isn't due to lack of our efforts.

Another extracurricular event we enjoyed this week was mini indoor soccer (or football, here in Belize).  Encouraged by the success of the sport during Michaela's birthday celebration back in September, the Student Life Coordinators organized a tournament.  It was a fierce battle of The Elements, but team Wind eventually winned-- er, won -- the championship!

Dorothy (team Wind) gets past Alex (team Fire)

Of course sweaty, post-game, team pictures were a must:

Team "Earth" - Jacque, Mark, Anna

Team "Wind" - Dorothy, Josh, Becca

Team "Fire" - Michaela, Alex, Alex

Team "Water" - Lindsay, Gellie, and wildcard fill-in Becca